Name: Blueberry-Mango Crisp
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 16 ounces fresh blueberries (about 2-2/3 cups); 1 large ripe mango, peeled and sliced; 1/2 cup cold unsalted butter (1 stick), cut into small pieces; 3/4 cup rolled oats; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1/2 cup plus 2 tablespoons all-purpose flour; 3/4 cup lightly packed brown sugar; Nonstick baking spray